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DOI Prefix 10.20431 |
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Isolation and Identification of Probiotic Bacterial Strain from Dry Fish (Channa Punctatus)
Dr. Devina T G1*, Nath, J. K.2, Bora P3, Goswami S3, Dutta M3
2.Retd.Co-ordinator/PI of Institutional Biotech Hub, D.K.D College, Dergaon, Assam, India.
3.Research Fellow Institutional Biotech Hub, D.K.D College, Dergaon, Assam, India.
Citation :Devina T G et.al., Isolation and Identification of Probiotic Bacterial Strain from Dry Fish (Channa Punctatus) ARC Journal of Pharmaceutical Sciences 2017,3(3) : 1-4
: The dried fishes Channa punctatus were collected from the villages of Mishing community of Golaghat District and different parts of the fish was dipped in Nutrient Agar media to culture and examine the presence of probiotic bacterial strains. Gram staining and Biochemical analysis was conducted on the isolated probiotic bacterial strains. A novel probiotic bacterial strain was confirmed by NCBI after 16S rRNA sequencing.