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  DOI Prefix   10.20431


 

International Journal of Research Studies in Biosciences

Volume-6 Issue-4, 2018

Utilization of Cashew Apple Juice as a Substrate for Lactic Acid Production
P. Sivagurunathan, P. Athisayakumar, C. Uma, K. Muthulakshmi, S. Satheeshkumar